Scrumptious Steak Salad

September 14, 2010




How about now?


Won’t you join me?

This is a delicious salad that is so easy to make!  It’s a great way to use up that leftover steak you’ve got in the fridge from last weekend’s BBQ!

You will need:
Grilled Steak
Baby Tomatoes
Vinaigrette, Kosher Salt & Freshly Ground Pepper

Cut your broccoli into bite size florets, cut a few baby tomatoes into quarters, and add a few slices of grilled steak.  To season, drizzle with your favorite vinaigrette.  Add a pinch of kosher salt and a dash of freshly ground pepper and Voila!  A tasty meal in a snap!

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